But they aren’t actually curls.We just kind of perceive them as being curly for some reason!
Whether curly or not though, they’re incredibly delicious and really take almost any dish up a notch on the fanciness scale!.So that’s the word on Parmesan curls!Hope this one comes in handy for all of my fellow cheese-lovers out there!.
This post contains affiliate links.I’m a changed girl forever.I will never make another type of cut out cookies again after the results of this little experiment that we did recently.
Not only was the dough for these cookies really easy to mix up, it was also insanely easy to work with.
It was almost better than play dough!-Chili enchiladas.
-Water it down with tomato juice or beef stock and make a chili soup.-Use it to make a big plate of hearty nachos and pig out with your family!
These are just a few that I rattled off in about 10 minutes off the top of my head, but I’m certain there are probably about 1000 more.What other ideas can you think of?
